Biscuit Biscuits Olive Cheese
Spread biscuit bottoms with butter mixture.
Biscuit biscuits olive cheese. Light fluffy tender buttery and delicious. Spoon mustard mixture over tops. Make in minutes any night of the week.
Traditionally referring to a baked wheat based snack biscuits now cover a huge variety of flavours ingredients textures and cultural influences from the german lebkuchen found in christmas markets to the oat and coconut anzac biscuit of australia. Soft flaky biscuits are believed to be a pre civil war southern creation. Mix butter and green onions.
Bake until golden brown 8 10 minutes. Herbed tomatoes goat cheese olive tapenade naan bread. The concept may have been inspired by british biscuits which were more like a thin cookie or cracker.
Drop dough by heaping tablespoons onto an ungreased baking sheet. Place on a greased baking sheet. This is the perfect side for any soups holiday parties or even brunch.
You can easily halve this recipe. Roll each biscuit into a 6 in. Brush lightly with oil.
And because flour was expensive back then they were enjoyed as a special treat on sundays. When i was in high school i worked at hardee s. Top with ham cheese romaine and biscuit tops.